Massaya 'Le Colombier' Beqaa Valley, 2022 fruited pork tenderloin

pork tenderloin

and harvested by hand

Pair with a hot day and a picnic

This wine is 100% Chenin Blanc from estate vineyards in Central California

light in alcohol

Massaya 'Le Colombier' Beqaa Valley, 2022 fruited pork tenderloinThis wine is made of 35% Grenache Noir, 35% Cinsault, and 30% Tempranillo. A fresh, thirst quenching wine for everyday drinking, distinguished by hints of spice and pepper. Drink young and chilled to fully enjoy its fruit. We would love to pair it with grilled salmon skewers topped with pomegranate molasses. Originally an arak producer, Massaya is one of the most iconic Lebanese producers, bringing its terroir back to the forefront of the