Taking A Chance: The First 25 Years of Fishers' Loft Inn by John & Peggy Fisher bk-maker Weight 360g approx

Weight 360g approx

was a finalist for the Scotiabank Giller Prize

Includes spill proof

you now have iron-rich water or food

a puppet can always be turned to for backup

Taking A Chance: The First 25 Years of Fishers' Loft Inn by John & Peggy Fisher bk-maker Weight 360g approxA beautifully designed, professionally published, hard cover, 260 page coffee table book with stunning images. Taking A Chance includes over 80 recipes curated by a leading Newfoundland food writer, Roger Pickavance. Also included are 136 large pictures of Newfoundland's dramatic sea and landscapes, artists at work, the inn's kitchen garden, food, the Bonavista Biennale, profiles of those who helped build the inn, and adjacent attractions (theatre,