Bells Of Ireland Chinese & Thai & Asian Strong and aromatic when raw

Strong and aromatic when raw

Take a fresh sprig of rosemary and steep it in a teapot for three to five minutes

Add the fully frozen edamame without thawing when the salted water reaches a boil for ten minutes (5 grams salt in 450 ml water)

The leaves impart these foods with an aromatic note and also give the dishes visual appeal

caramelized

Bells Of Ireland Chinese & Thai & Asian Strong and aromatic when rawBells of Ireland, also known as Moluccella, is a green cut flower. Its known more for its showy, cup shaped papery green calyxes more than for its tiny, fragrant white flowers. Tall spikes of fresh apple green bells arranged all the way up the stem. Excellent cut or dried flowers. Has a vase life of 8 to 10 days. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.