BarSol Piscos Style:Selecto Acholado They are low-yielding and dry-farmed

They are low-yielding and dry-farmed

Inspired by summers on the CT coast

Can be used with a speed pourer when needed

3 hectares known in Les Loges as the site that produces the most elegant and long-lived of the wines of this appellation

Eight different single malts from Speyside are combined by master blender Stuart Morrison to create this well-balanced whisky

BarSol Piscos Style:Selecto Acholado They are low-yielding and dry-farmedCrafted in small batches and estate bottled, BarSol is the ultimate artisanal Pisco from Ica, Peru, distilled to bottle proof and neither water nor other ingredients are added to the sole grape juice that is fermented into a perfect wine before it is distilled, thereby creating an exceptional spirit of exquisite purity, clarity and smoothness. Highly awarded for its superior taste, BarSol is the perfect reward for all occasions.