"SHIGEHIRO SPECIAL" Special Edition Gyuto Knife (Japanese Chef's Knife) VG10 Damascus, 185mm Suminagashi Pattern Hardness : HRC60(+/-1)、Cut well

Hardness : HRC60(+/-1)、Cut well

Width of Blade: 50mm(2

Length: about 265mm(10

It is a multi purpose knife akin to the Santoku

The katsura has a correct direction:

"SHIGEHIRO SPECIAL" Special Edition Gyuto Knife (Japanese Chef's Knife) VG10 Damascus, 185mm Suminagashi Pattern Hardness : HRC60(+/-1)、Cut well"SHIGEHIRO SPECIAL" Special Edition Gyuto Knife (Japanese Chef's Knife) VG10 Damascus, 185mm Three HONMAMON Stars (link) It is a knife that uses a highly recommended steel material for cutting blades for home use that boasts the highest sharpness. VG 10, which is rust resistant and has a sharp blade, that lasts for a long time, is the most popular among stainless steel knives. What's VG 10 steel? VG 10 is a stainless steel material developed by Takefu