Stainless Steel Cookie Scoop #64 (1 Tbsp/35mm) Rosette and Specialty Cutters Its straight cylinder design rolls

Its straight cylinder design rolls smoothly across dough

or stamping out perfect pastry circles

Crafted without CFCs

Stainless steel blade with non-slip plastic handle

Has a polarized 120-volt plug and features two temperature settings

Stainless Steel Cookie Scoop #64 (1 Tbsp/35mm) Rosette and Specialty Cutters Its straight cylinder design rollsThis #64 stainless steel scoop is your go to for portioning like a pro. Whether you're shaping cookie dough, scooping cake pops, or serving mini scoops of ice cream, this tool keeps every batch consistent and satisfying. Its spring action handle delivers smooth release with every squeezeno sticking, no fuss. Designed for precision, this scoop yields approximately 64 scoops per quartperfect when consistency matters in portion size or batch baking.