Mancino - Vermouth - Vecchio Timorasso So let your tables groan

So let your tables groan under the weight of another chalky bushel

Alessio Vermouth Chinato is also based on a classic recipe from the late 19th century combined with the additional bittering of Cinchona bark and more than 25 other balancing herbs

With an abundant fragrance of fresh herbs

flavorful French style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist texture

In occasion of the 120 years from the foundation

Mancino - Vermouth - Vecchio Timorasso So let your tables groanFrom the producer: THE FIRST AGED ITALIAN VERMOUTH, DARK TAWNY BROWN, YEAR AGED OAK AROMA, CHERRY, HONEY, RAISONS, QUININE, ORANGE ZEST AND LIQUORICE Starting its life as the Mancino Rosso Amaranto, this extraordinary vermouth, has been resting in a single Italian Oak barrel for one year, making it the first aged, sweet vermouth. Its character has gained strengths of old wood, time and additional spice, thus, demanding a little more respect. It has