G.D. Vajra Barolo Bricco Delle Viole - 2018 (750ml) St. Lucia baked clay flavours
Description
baked clay flavours
the 1966 Latour is a classic
red and black fruits along with licorice and floral notes
Produced in Cognac
How fascinating it will be to follow the evolution of both of these vintages over the next half century
G.D. Vajra Barolo Bricco Delle Viole - 2018 (750ml) St. Lucia baked clay flavoursAn elegant version, this red features rose, black currant, cherry, mineral and a hint of eucalyptus aromas and flavors. Linear in profile, this is solidly built on a graceful frame, with finely woven tannins and vibrant acidity. Best from 2026 through 2045. Wine Spectator 95 points
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