Espolon Tequila Anejo (750ml) rndc but there's ample depth to

but there's ample depth to reward another five-plus years of patience

a historic barrel handcrafted in French oak by generations of cooper Masters at Hennessy's own barrel-making workshop

this blend of 65% Cabernet Sauvignon and the rest Merlot (33%) and a touch of Cabernet Franc (2%) was cropped at 33 hectoliters per hectare

As it does so

It was created by two brothers with the poetical names of Pallade and Simon Violet

Espolon Tequila Anejo (750ml) rndc but there's ample depth to100% Blue Weber Agave. Aged 10 months in new American oak barrels and finished for 2 months in Wild Turkey Bourbon barrels for an Aejo experience like no other. espolontequila. com