Tuck in: Good Hearty Food any Time D-Day Vaclav Havel

Vaclav Havel

Would you like to meet the fastest truncheon in the Wild West

and the Americas

Forget apples and blueberries

and his 75-year legend

Tuck in: Good Hearty Food any Time D-Day Vaclav HavelA hearty appetite will only settle for hearty food. Tuck In is a cookbook for every occasion. With recipes for simple weekday fare, special meals for friends and family, dishes to roll out at weekend barbecues and mouth watering desserts Ross Dobson has all the bases covered. From revamped old favourites to international taste sensations, these are easy, delicious, flavoursome recipes that you'll be sure to return to again and again. Tuck in!