Santokumesser 18 cm Silverback Knives HAP40 Stahl - Polished, Complite Griff Grau gyuto with its blade length of

with its blade length of 240 mm it is a rather large chef's knife

The Honesuki is suitable for any cook

daher der Name „Ryu-Rin“ (japanisch für Drachenschuppe)

The Kiritsuke is a fish knife for all kinds of work - starting with gutting

191 Gramm ist dieses Messer sehr agil und lässt präzises Arbeiten zu

Santokumesser 18 cm Silverback Knives HAP40 Stahl - Polished, Complite Griff Grau gyuto with its blade length ofThe classic Japanese Stantoku chef's knife made of modern high performance blade steel. HAP40 is an exceptional steel that has not been used for chef's knives for too long. It belongs to the group of powder metallurgical steels, which obtain a more uniform steel structure than cast steels by melting pure metal powder under pressure. Particularly noteworthy is the extreme hardness of the HAP40 steel used for this blade. Through a special heat treatment