Mononatriumglutamat 5kg BIOMUS Joghurts obtained from the biofermentation of
Description
obtained from the biofermentation of Bacillus Subtilis Natto
stimulates the natural renewal of the skin
- Omega 9 - Oleic acid 1000 mg
They begin to break down in the mouth
The preparation contains many valuable ingredients and vitamins
Mononatriumglutamat 5kg BIOMUS Joghurts obtained from the biofermentation ofMonosodium glutamate. A flavor enhancer 5000g BIOMUS Technical information on chemical reagents: Synonyms: Sodium glutamate, Monosodium glutamate Type: Clean Purity: min. 99% clean Chemical formula: CHNNaO x 1HO CAS number: 1536304 EC number: 205 538 1 Net weight: 5000g Examples of professional applications in various industries: Food industry: Flavor enhancer: Monosodium glutamate (MSG) is commonly used in the food industry as a flavor enhancer. It
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